What is Chlorella and Spirulina?
Chlorella is a green algae that contains the highest amount of protein, chlorophyll and nucleic acids (RNA/DNA) of any food. It encourages better digestion because it is loaded with natural dietary fiber as well as vitamins and minerals. With this, it also aids in the removal of toxins from your body as well detoxing your body of heavy metals. The cell walls of the chlorella are broken down using a pressure release method. This happens by a sudden change from low to high pressure and cracks open the cell walls, which allows your body to better digest all of the nutrients that are packed inside.
Spirulina is a blue-green algae that is also loaded with the essential nutrients that our bodies need. This includes antioxidants such as Phycocyanin and SOD. Spirulina is a very high energy food, which means it is great to take before or after a workout. It may even help with muscle soreness.
Both Spirulina and Chlorella are complete foods, which means they have the perfect complement of protein (60%), carbohydrates (19%), fats (6%) and bio-available minerals (8%). They are two of the most powerful foods on the planet.
How are these tablets made?
These tablets are made by taking spirulina powder and chlorella powder and compressing them together until a tablet is formed. About 37,000 lbs. of pressure is used to compress these two powders to create this unique one of a kind, nutrient packed tablet. Each tablet is 250 mg.
Rich in antioxidants and anti-inflammatory compounds, Chlorella Spirulina may help lower the potential for heart disease and other ailments. It does so by acting as a blood purifier and assisting in the reduction of blood cholesterol levels. These benefits may even have a positive impact on overall LDL and HDL cholesterol levels as well.
Chlorella Spirulina’s nutrient-dense, protein-rich contents can be of great benefit to those seeking to lose fat or build muscle. It’s blend of B-complex vitamins and magnesium help to regulate the hormones capable of boosting metabolism, promoting higher energy levels, and reducing stored body fat. By eliminating harmful toxins in the system, it also improves the body’s ability to function properly during strenuous activities.
A one-two punch of two potent, chlorophyll and protein-rich algae, Chlorella Spirulina is a powerful natural purifier full of phytonutrients and other vital minerals. It can help the body absorb and eliminate harmful heavy metals, such as mercury and cadmium. It’s also believed to protect the body from harmful radiation, including from UV and infrared light, through the removal of radioactive particles. This can be especially beneficial for individuals in chemotherapy.
With an array of essential amino acids, as well as several B vitamins, iron, zinc, magnesium, and more, Chlorella Spirulina aids the body in maintaining optimal health—all the way down to the cellular level. It can help control blood sugar, advance oral health, alleviate sinus issues, and boost the functions of the immune system. It’s high levels of B-12, also help to stimulate brain activity and minimize memory loss.
We’ve done the measuring for you! Simply take your Chlorella Spirulina 50/50 Tablets as directed on the packaging and enjoy. We recommend taking a daily dose alongside your breakfast, or with your favorite juice or morning smoothie for a healthful boost that will aid your digestion throughout the day.
Rising to prominence in the late 1940s, Chlorella was seen as a viable solution to the booming population’s increased food needs. This, in turn, created an opening for more thorough research, which has led us to our deep understanding of this single-cell green algae. And while we continue to cultivate it today, the levels are nowhere near what previous generations had anticipated. Still, its appeal continues to grow as more and more people seek healthful alternatives to otherwise unhealthy dietary options.
Spirulina, on the other hand, has a history that dates back to Aztec times. Used as a food source for several civilizations until the 16th century, it was most commonly found and harvested from Lake Texcoco, located in the Valley of Mexico. It is believed that a draining of the lake caused much of the natural supply to disappear, hence its sudden shortage. Later, in the 1960s, it was rediscovered and cultivated on a large scale. With the first production plant being established in the 1970s, it has since become one of the most common health additives in the world today. Combined, they create a healthful boost that can bolster just about any diet.
If stored correctly, our Chlorella Spirulina Tablets have a shelf life of up to 2 years. To maintain its freshness, it is recommended to always reseal the bag after opening it and removing as much air from the bag as possible. Store in room temperature, away from any heat source or sunlight.